Sri Lankan Pol Sambol Recipe Made With Desiccated Coconut! Pol Sambol (aka Coconut Sambol) is a Sri Lankan-style spicy coconut relish traditionally made with freshly grated coconut. Pol Sambol (With Desiccated Coconut) In this post, I’ll show you how to make ‘Pol Sambol’ with moistened desiccated coconut. A very flexible recipe that you can adjust everything…