Discover how to make Sri Lankan-Style Spicy Fish Curry (Malu Mirisata, මාළු මිරිසට)!Tuna is cooked in a mildly spicy and tangy red gravy full of flavors. The addition of tamarind gives a sour taste to the curry gravy giving a real Sri Lankan touch to the finished dish. And, it goes well with anything, from…
CURRY RECIPES FROM AROUND THE WORLD
A collection of delicious curry recipes from around the world with step-by-step photos, detailed instructions, useful info, and helpful tips! And many more to come!
Curry is so diverse, with so many amazing flavor combinations from mild to HOT – and everything in between. You can make a curry with almost any ingredient and you'll find here two types of curries, wet and dry. Wet curries are cooked in a spicy sauce while dry curries are typically coated with spices.
I have cooked and eaten so much curry in my life. So, let me say this...you’ll never order take-out or delivery curry again when you learn how to cook curry at home. And the good news is that most curries freeze well and can be kept in the freezer for up to 3 months.
BEST! Sri Lankan Chicken Curry (Kukul Mas Kari)
Discover how to make authentic Sri Lankan chicken curry (Kukul Mas Kari, කුකුල් මස් කරි)!Tried and tested a truly authentic Sri Lankan chicken curry recipe with step-by-step photos, useful info, and helpful tips. So it’s easy to follow even for novice cooks. Additionally, I will give you a hassle-free recipe for making Sri Lankan roasted…
BEST! Sri Lankan Egg Curry with Coconut Milk
BEST! Sri Lankan Egg Curry with Coconut Milk! Easy step-by-step picture recipe for making Sri Lankan egg curry with coconut milk, locally known as Biththara Kirata (බිත්තර කිරට). If you are not a big fan of hot spicy curries but love less spicy mild curries, this egg curry is for you, a great way to…
BEST! Badapu Thunapaha |Sri Lankan Roasted Curry Powder
Learn to make Badapu Thunapaha (Sri Lankan Roasted Curry Powder) the easy way from scratch. It is homemade, fresh with the best flavor, with no dye, coloring, or preservatives. You will surely love the aroma and flavor of roasted spices that add to your curries. Learn to make Badapu Thunapaha(Sri Lankan Roasted Curry Powder) Do…
Sri Lankan Basic Curry Powder |Thunapaha Made With Whole Spices
This Sri Lankan Basic Curry Powder (Thunapaha) is made with 3 whole spices (coriander, cumin, and fennel). I highly recommend using whole spices and grinding them yourself to make curry powders with the best flavor and aroma. This is the curry powder to use if you love mild Sri Lankan curries. Sri Lankan Basic Curry…
Sri Lankan Chicken Curry with Coconut Milk
Sri Lankan chicken curry with coconut milk! This Sri Lankan chicken curry recipe I am sharing today is my go-to chicken curry recipe for a simple weekday meal. You can make it in less than 1 hour and the house will fill with the aroma of the chicken curry. It is certain to please the…
EASY! Homemade Macau African Chicken
Easy homemade Macau African Chicken Recipe! This is an easy version of African Chicken, a famous Macau restaurant chicken dish, that you can make easily at home. It is also Known as Galinha à Africana (Portuguese). About Macau African Chicken Juicy fried chicken with crispy skin is cooked or baked in a bit of spicy…