Learn how to make Sri Lankan Fish Buns from scratch at home. These fish buns are locally called Malu Paan (මාළු පාන්) or Malu Banis (මාළු බනිස්). They are flavorful triangle-shaped Fish Buns filled with spicy fish & potato filling. Learn how to make Sri Lankan Fish Buns (Malu Paan) Stuffed buns are a very…
ALL RECIPES
A collection of delicious food recipes from around the world with step-by-step photos, detailed instructions, useful info, and helpful tips!
BEST! Roast Paan (Sri Lankan Coconut Oil Bread)
Learn to Make Roast Paan (Sri Lankan Coconut Oil Pull-Apart Bread)! ‘Roast Paan’ or ‘Rose Paan’ is one of the most loved breads in Sri Lanka. A unique pull-apart bread that is baked twice and is made with a generous amount of coconut oil. So, it has a lovely soft fluffy inside and a crispy…
BEST! Hong Kong Mango Pancakes Recipe
BEST! Hong Kong Mango Pancakes! A Fantastic mango dessert! Mango Pancake is a modern style popular dessert in Hong Kong. A soft sweet yellowish crepe is filled with whipped cream and fresh mangoes, a perfect combination and a great summer dessert. It is a perfect dessert for treating your friends and family. It looks very…
Best! Dadar Gulung (Indonesian Coconut pancakes)
Learn to make Dadar Gulung (Indonesian coconut pancakes). Dadar Gulung are green-colored thin pancakes (that look like crepes) filled with sweetened coconut. A great teatime snack for anyone who loves authentic flavors of coconut. Learn to Make Dadar Gulung (Indonesian Coconut pancakes) Dadar Gulung are green-colored thin pancakes (that look like crepes) filled with sweetened…
How to Make Perfect Japanese Dorayaki
Learn to make perfect Dorayaki at home!! Dorayaki (どら焼き) is one of the most popular classic Japanese sweets. Soft fluffy pancake sandwich filled with sweet red bean paste called Anko (餡子). It goes well with slightly bitter Japanese green tea. Dorayaki (どら焼き) Dorayaki (どら焼き) is one of the most popular classic Japanese sweets. Soft fluffy…
Easy! Sri Lankan Spicy Omelet
Easy! Sri Lankan Spicy Omelet! Are you a spicy food lover? Here is a must-try spicy omelet recipe for you. Sri Lankan Spicy Omelet is a unique omelet with an exotic flavor and a distinctive spicy kick. Sri Lankan Spicy Omelet I love this spicy omelet and it’s something that I make frequently as well…
BEST! Moroccan Semolina Pancakes (Baghrir)
Discover how to make classic Moroccan semolina pancakes known as Baghrir or Beghrir. Baghrir is made from a fermented batter of semolina and has a soft, airy, spongy, grainy texture with a unique honeycomb appearance and is cooked only on one side. It is also a popular pancake throughout North Africa including Algeria and Tunisia and…
Lunu Miris (Sri Lankan Chili Condiment)
Lunu Miris is a classic Sri Lankan hot chili condiment. If you love hot chili condiments or relish that adds a kick to your meals, you’ll want to try this! Nowadays, you can easily buy a bottle of lunu miris online, but it may contain artificial preservatives, coloring, or something not-so-good for your health. Nothing…
Japanese Sweet Potato Cake (Suito Potato)
Learn to make Japanese sweet potato cake (Suito Poteto, スイートポテト)!! Easy to make very simple dessert yet super delicious, one of the best sweet potato recipes to try. Japanese Sweet Potato Cake (Suito Potato) Sweet Potato Cake is a traditional Japanese sweet potato dessert. We call it just simply “Sweet Potato” in Japan. But, if…
Pol Roti (Sri Lankan Coconut Flatbread)
Pol Roti (Sri Lankan Coconut Flatbread)! Coconut Flatbread is one of the most popular traditional flatbreads in Sri Lanka, where it’s locally known as Pol Roti (පොල් රොටී) or just simply Roti (රොටී), commonly served for breakfast with spicy condiments. Pol Roti (Sri Lankan Coconut Flatbread) Pol Roti (Sri Lankan Coconut Flatbread) is an unleavened…